Boston Chicken Baked Beans Categories: Copycat, Beans Yield: 6 servings -patriciadwigans fwds07a 14 c Dry chopped onions; reconsti -tute in 1/4 c hot water 5 -minutes 24 oz Jar great northern beans; -drain, rinse and drain 28 oz Can Campbell's Pork & Beans 1 c Hunt's Ketchup 1/2 c Open Pit hickory flavored -BBQ sauce 3 sl Boiled ham; chopped fine While onions are softening, empty jar of northern beans into a 4-quart baking dish or pan. Add pork and beans to northern beans. Stir in onion, ketchup, BBQ sauce and ham. Bake, uncovered at 350~ about 30-35 minutes or until piping hot. Stir 2-3 times during baking. Refrigerate covered, to use in 1 week. Freeze to use in 4 months.
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